Comments on: Pumpkin Cranberry Cookies http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/?utm_source=rss&utm_medium=rss&utm_campaign=pumpkin-cranberry-cookies Copyright 2006-2012. Transforming from caterpillar to butterfly, one healthy step at a time. Sat, 19 May 2012 15:50:00 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Karen Rysavy http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/comment-page-1/#comment-7404 Karen Rysavy Sun, 04 Mar 2012 19:01:00 +0000 http://healthylowcarbliving.com/?p=757#comment-7404 Hi there. My first question is always, did you make any subtitutions? There is flax meal in the recipe, which gernerally absorbs a ton of liquid. If no changes, maybe you're a much faster mixer than I, and giving it a few minutes rest time might do it? Did the cookies turn out a all for you? I've never had a problem with this recipe, and gotten a lot of positive feedback, but like Amy, it has been "a while" since I have made them myself. Hi there. My first question is always, did you make any subtitutions? There is flax meal in the recipe, which gernerally absorbs a ton of liquid. If no changes, maybe you’re a much faster mixer than I, and giving it a few minutes rest time might do it?
Did the cookies turn out a all for you? I’ve never had a problem with this recipe, and gotten a lot of positive feedback, but like Amy, it has been “a while” since I have made them myself.

]]> By: Amy Dungan http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/comment-page-1/#comment-7403 Amy Dungan Sun, 04 Mar 2012 02:54:00 +0000 http://healthylowcarbliving.com/?p=757#comment-7403 Gillian, I've never had a problem with it, but let me see if Karen can give us some insight on it. Gillian,
I’ve never had a problem with it, but let me see if Karen can give us some insight on it.

]]> By: Gillian http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/comment-page-1/#comment-7402 Gillian Sun, 04 Mar 2012 01:12:00 +0000 http://healthylowcarbliving.com/?p=757#comment-7402 I found the batter was very, very liquid. Are the proportions right? I found the batter was very, very liquid. Are the proportions right?

]]> By: Erica http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/comment-page-1/#comment-4632 Erica Tue, 02 Nov 2010 19:50:00 +0000 http://healthylowcarbliving.com/?p=757#comment-4632 They are in the oven now...... I didn't have fiberfit, so used part stevia and part splenda for baking. Also could not get my nuts to turn to flour very well (more like butter!) so I used have a cup of nut 'butter' and half a cup of gluten flour. And I just have regular sugar free syrup....... Hmmmm..not bad! A light texture, almost like pumpkin bread! Thanks for the recipe! They are in the oven now…… I didn’t have fiberfit, so used part stevia and part splenda for baking. Also could not get my nuts to turn to flour very well (more like butter!) so I used have a cup of nut ‘butter’ and half a cup of gluten flour. And I just have regular sugar free syrup…….

Hmmmm..not bad! A light texture, almost like pumpkin bread! Thanks for the recipe!

]]> By: Erica http://healthylowcarbliving.com/low-carb/pumpkin-cranberry-cookies/comment-page-1/#comment-4614 Erica Sat, 30 Oct 2010 21:21:00 +0000 http://healthylowcarbliving.com/?p=757#comment-4614 These sound wonderful! I will be trying them soon! These sound wonderful! I will be trying them soon!

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