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Spinach Artichoke Dip

Spinach-Artichoke Dip Serves 8 (Picture Coming Soon) 1 box frozen chopped spinach (thawed and well drained) 1 cup real mayo 1 cup parmesean cheese 2 cloves garlic, minced 1 can artichoke hearts (diced) Mix all together and place in pyrex baking dish sprayed with non-stick spray. Bake at 325F for 25 minutes (will be melted […]